Everyday Marketing-Red Lobster
Sunday, June 21st, 2009
While dinning at Red Lobster today I had noticed that they had completely revamped their restaurant. Just a few observations:
1. They have a cleaner look, not a lot of nick-nacks and decor to make it look cluttered anymore. Its very simple and clean.
2.The other thing that they have changed the menu. They now have a lunch menu that his shorter, a little cheaper. Yet it insures that that more people can come in for lunch and get in and out quickly.
3. The other thing that really caught my EAR is that they call their servers “Sea Food Experts”. I would sure like to know how you feel about this term. Do you think they are true experts? Have they had formal training?
Let me know how you feel about this and have you had a great experience with Red Lobster?